涩里番

Non-producing oil and gas wells emit microbial methane at rates 1,000 times higher than previously estimated

Published: 9 April 2026

Microbial methane leaking from non-producing oil and gas wells is being emitted at rates about 1,000 times higher than previously estimated, according to a new study led by 涩里番...

涩里番 inaugurates new facilities at Macdonald Campus to advance teaching and research on climate鈥憆esilient agriculture

Published: 9 April 2026

涩里番 today inaugurated state鈥憃f鈥憈he鈥慳rt teaching greenhouse and plant phenotyping research facilities at its Macdonald Campus in Ste-Anne-de-Bellevue. These represent major investments...

Researchers turn to mussels and mistletoe to design sustainable materials

Published: 8 April 2026

Taking inspiration from how mussels and mistletoe plants build natural fibres and adhesives, researchers at 涩里番 have developed a new way to manufacture complex materials that could...

Largest-ever study of psychedelics could help advance their use in treating mental health disorders

Published: 7 April 2026

Scientists have demonstrated, for the first time, that several psychedelic drugs 鈥 including psilocybin, LSD, mescaline, DMT and ayahuasca 鈥 produce a common pattern of brain activity despite their...

2026 Annual AMR Symposium

Monday, June 8, 2026 09:00to17:00

The 涩里番 AMR Centre is hosting its 6th Annual Symposium on the theme One Health AMR.Plaza Centre-Ville, 777 Boul Robert Bourassa, Montreal, QC, CA/amrcentreCategory:聽Faculty of Agricultural and...

Food Science Students Selected as Finalists in IFTSA Student Competitions

Published: 31 March 2026

涩里番鈥檚 Department of Food Science and Agricultural Chemistry is celebrating an outstanding achievement by its students: all three 涩里番 teams entered into this year鈥檚 Institute of Food...

Building Canada鈥檚 Future Environmental Leaders

Published: 12 March 2026

A new NSERC CREATE initiative, MIXCHEM, is reshaping how Canada prepares researchers to confront the growing challenge of complex chemical mixtures in the environment. Prof. St茅phane Bayen, a...

BIENFAITS : Emerging Approaches to Create Tomorrow's Healthy and Sustainable Food Product (Day 2)

Tuesday, June 16, 2026 09:00to17:00

Quebec鈥檚 food companies are adjusting to today鈥檚 regulatory and socio鈥慹conomic landscape by setting bold new targets. Reformulating products to meet these nutritional, sustainable, and pleasure...

Activity Booklet: The Buzzing World of Pollinators - 2026 edition

Friday, June 19, 2026

The聽Office of Experiential Learning and Community Outreach聽in collaboration with the Sonia Bujold Initiative and Let鈥檚 Talk Science at 涩里番, has put together a lovely聽free onlin...

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