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Research Team

University of the West Indies

St. Augustine Campus, Trinidad and Tobago

Neela Badrie

Professor, Department of Food Production. Value-added products; food safety and quality

Richard Brathwaite

Professor Emeritus, Department of Food Production. Agronomy; protected agriculture

Isabella Francis-Granderson

Lecturer, Department of Agricultural Economics and Extension. Registered Dietitian

Wendy Ann P. Isaac

Lecturer, Department of Food Production, crop Science and Production

Carlisle Pemberton

Senior Lecturer, Department of Agricultural Economics and Extension. Socio-economic impact and market evaluation.


The Royal Institution for the Advancement of Learning / ɬÀï·¬, Canada

Macdonald Campus

Inteaz Alli

Professor, Department of Food Science and Agricultural Chemistry. Food safety and quality

Sylvia Borucki

Project Manager and Research Associate, Department of Animal Science. Ruminant nutrition, forage management and agricultural systems

Katherine Gray-Donald

Associate Professor, School of Dietetics and Human Nutrition. Nutrition and epidemiology

Gordon Hickey

Assistant Professor, Department of Natural Resources. Natural Resource Sciences. Management and policies

Kristine Koski

Associate Professor and Director. School of Dietetics and Human Nutrition. Maternal and child nutrition; malnutrition and immunity

Chandra Madramootoo

James ɬÀï·¬ Professor and Dean. Water and irrigation management

Michael Ngadi

Associate Professor, Department of Bioresources Engineering. Post-harvest technology

Leroy Phillip

Associate Professor and Associate Director ɬÀï·¬ Nutrition and Food Science Centre; Department of Animal Science. Ruminant nutrition and forage conservation.

Downtown Campus

Jim Engle-Warnick

Associate Professor, Department of Economics. Experimental and Behavioral Economics

Sonia Laszlo

Associate Professor, Department of Economics.  Economic Development, Health Economics and Labor Economics


Consultant

Dr. Ishara Mahat

Specialist in Gender Affairs

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