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Ghana's Cocoa Price Surge: A Bitter Truth for Chocolate Lovers

Published: 12 August 2025

Last week, La Presse reporters spoke to agronomist and economist Pascal Thériault about a recent price surge of 62.58% for Ghanaian cocoa, a move aimed at supporting its struggling farmers. This...

Pascal Thériault warns consumers to be on the lookout for misleading Canadian labels

Published: 11 August 2025

Canned soup giant Campbell's has come under fire for engaging in "maple washing" — a marketing tactic where foreign-made products are falsely associated with Canada through the use of maple leaves...

Natural Resource Sciences grad students reduce lab plastic waste by nearly 50%

Published: 18 March 2025

Single-use plastics are everywhere—but two ɬ﷬ researchers are redefining the norm and championing sustainability....

Radio-Canada reports on 15 years of ɬ﷬ Feeding ɬ﷬

Published: 21 July 2025

For 15 years, ɬ﷬ dining halls have been serving up fresh, local produce grown by students at Macdonald Campus as part of their agricultural and environmental sciences programs. Last...

Macdonald Campus valedictorians Andre Hadji-Thomas and Jennifer McDonald reflect on their journeys

Published: 27 May 2025

As ɬ﷬’s Class of 2025 prepares to cross the stage, the 10 valedictorians from Faculties across the University—including Andre Hadji-Thomas and Jennifer McDonald in the Faculty of Agricultural...

Four exceptional Macdonald Campus student leaders selected for Gold Key Awards

Published: 26 March 2025

Please join us in congratulating the 2025 winners of the Macdonald Campus Gold Key Awards, selected for their outstanding contributions, passion, and commitment to enriching student life on our...

McRace 2025!

Sunday, September 7, 2025 10:00to14:00

Y-Intersection, 15a Sherbrooke St W, , Montreal, Quebec H3A 3E8, Canada, CA/involvementCategory: Around ɬ﷬—ɬ﷬Moves Be well—Healthy Living

Polygenic Risk Scores

Thursday, August 14, 2025 13:00to17:00

3700, rue McTavish, Montreal, QC, H3A 1Y2, CA/involvementCategory: Expand your expertise—Subject Knowledge Remote

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