Plant Science
PLNT 312. Urban Horticulture.
Credits: 3
Offered by: Plant Science (Faculty of Agric Environ Sci)
Terms offered: Winter 2026
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Description
Selection, use and care of plants in urban environments for the benefit of urban populations: landscape design, turf and green space management, urban trees, green roofs and walls, design and management of community gardens, urban agriculture.
- Prerequisite(s): PLNT 200 or AEBI 210 or ENVR 202 or BIOL 205 or permission of the instructor.
Most students use Visual Schedule Builder (VSB) to organize their schedules. VSB helps you plan class schedules, travel time, and more.
PLNT 322. Greenhouse Management.
Credits: 3
Offered by: Plant Science (Faculty of Agric Environ Sci)
Terms offered: Winter 2026
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Description
The production of major flower and vegetable crops in greenhouses. Includes greenhouse design, heating, ventilation, lighting, hydroponics, irrigation, fertilization, scheduling and integrated pest management.
- 3 lectures and one 3-hour lab
- Prerequisite(s): PLNT 200 or AEBI 210 or ENVR 202 or BIOL 205 or permission of the instructor.
Most students use Visual Schedule Builder (VSB) to organize their schedules. VSB helps you plan class schedules, travel time, and more.
PLNT 430. Pesticides in Agriculture.
Credits: 3
Offered by: Plant Science (Faculty of Agric Environ Sci)
Terms offered: Winter 2026
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Description
Pesticide science concentrating on pesticide discovery, pesticide chemistries, pesticide development, pesticide technologies, mitigation of risks due to pesticides use, national and international pesticide regulations, registrations, and compliances.
- Graduate students registering for PLNT 636 will attend theory classes of PLNT430 and in addition they will participate in a journal club.
- Prerequisite(s): AGRI 215, and one of PLNT 300, PLNT 302, PLNT 307, or PLNT 322 or permission from the instructor.
- There is a fee of $55.07 for the purchase of a dust-moist filtering respirator/mask to be worn when handling pesticides during the laboratory for this course. This equipment is retained by the student.
Most students use Visual Schedule Builder (VSB) to organize their schedules. VSB helps you plan class schedules, travel time, and more.
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FMT4 005. Introduction to Plant Science (152-VSE-MC).
Credits: 2.33
Offered by: Farm Mgmt & Technology Program (Faculty of Agric Environ Sci)
Terms offered: Fall 2025
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Description
Basic concepts of plant anatomy, morphology, classification and physiology are used to solve practical problems in crop production. Identification and classification of plants, including crops and weeds. Growth stages of plants, from seed through vegetative growth and flowering to harvest. Study of the physiological functions of plants including mineral nutrition, water relations, photosynthesis, respiration, reproduction, tropisms and effects of climate. Identification of main types of crop pests. Relationships between the physiology of plants and farming practices.
Most students use Visual Schedule Builder (VSB) to organize their schedules. VSB helps you plan class schedules, travel time, and more.
FMT4 025. Enterprise Management 3 (152-VTB-MC).
Credits: 2.33
Offered by: Farm Mgmt & Technology Program (Faculty of Agric Environ Sci)
Terms offered: Winter 2026
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Description
The capstone course for FMT students is the Farm Project. A comprehensive 5 year business plan for either their home farms or for a startup operation will be produced by students. They do a detailed technical and financial analysis of their current situation; develop managerial and capital projects to improve the operation, and describe the financial impacts that their plans will have on the farm for the coming five years. The projects will then be defended in front of a marking committee composed of FMT staff. This course includes the final requirement of the collegial comprehensive assessment.
Most students use Visual Schedule Builder (VSB) to organize their schedules. VSB helps you plan class schedules, travel time, and more.
FMT4 033. Vegetable and Fruit Crops (152-VTK-MC).
Credits: 2.67
Offered by: Farm Mgmt & Technology Program (Faculty of Agric Environ Sci)
Terms offered: Fall 2025
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Description
Planning, planting, growth, harvest and storage of various field-grown vegetables and fruits. Vegetables (cultivar selection, production methods, crop rotation, physiology, pests and diseases, etc.): tomatoes, peppers, pumpkins, cabbage, broccoli, lettuce, onions, carrots, sweet corn, potatoes and other vegetables and herbs. Fruits (site selection, cultivar selection, production methods, physiology, pests and diseases, etc.): apples, strawberries, raspberries, blueberries, grapes and other fruits. Both organic and conventional farming methods are emphasized.
Most students use Visual Schedule Builder (VSB) to organize their schedules. VSB helps you plan class schedules, travel time, and more.
FMT4 034. Greenhouse Crop Production (152-VTL-MC).
Credits: 2.67
Offered by: Farm Mgmt & Technology Program (Faculty of Agric Environ Sci)
Terms offered: Winter 2026
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Description
Planning, planting, growth, harvest and storage of various greenhouse flowers and vegetables. Greenhouse structures, control of the greenhouse environment (heating, cooling, lighting, humidity), hydroponics, substrates, fertilization, irrigation, pest and disease management. Production methods of greenhouse flowers (potted flowers, cut flowers, bedding plants) and greenhouse vegetables (tomatoes, cucumbers, lettuce, etc.). Both organic and conventional farming methods are emphasized.
Most students use Visual Schedule Builder (VSB) to organize their schedules. VSB helps you plan class schedules, travel time, and more.
FMT4 037. Independent Study in Crop Production (152-VTP-MC).
Credits: 2.67
Offered by: Farm Mgmt & Technology Program (Faculty of Agric Environ Sci)
Terms offered: Winter 2026
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Description
1 hour meetings & 7 hours independent work per week. Pre-requisites: FMT4-005 and FMT4-009 as well as at least one crop production course (FMT4-033, FMT4-034, FMT4-035 or FMT4-036); students must also have a minimum cumulative weighted average of 80%. This course covers crops or groups of crops not covered in other crop production courses and requires independent study; the actual study plan will be determined case-by-case. Topics include planning, production methods, planting, growth, harvest and storage of crops, control of pests and diseases. May also include site selection, cultivar selection, crop rotation, physiology, etc. Registration in the course is subject to approval by the Academic Advisor.
Most students use Visual Schedule Builder (VSB) to organize their schedules. VSB helps you plan class schedules, travel time, and more.
FMTP 097. Landscape Design (504-VSG-MC).
Credits: 2
Offered by: Farm Mgmt & Technology Program (Faculty of Agric Environ Sci)
Terms offered: Fall 2025
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Description
Landscape Design is a complementary course intended to broaden your education. The students will learn how to produce an artistic creation, in this case a landscape design, using the basic elements (lines, forms, colours and textures), symbols and techniques of landscape design; you will take into consideration both the aesthetics and the functions of landscapes as well as landscape styles (rural vs. urban, formal vs. informal, etc.). The students will learn to analyze an existing landscape as well as incorporate new design elements including plants (trees, shrubs, lawns, flowers) and inert materials (walls, fences, paths, buildings, etc.).
Most students use Visual Schedule Builder (VSB) to organize their schedules. VSB helps you plan class schedules, travel time, and more.
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