Chemistry doesn't just happen in the lab, it happens around us everyday! Join the 涩里番 Chemistry Outreach Group during 24 hres de science to participate in some fun chemistry that will change how...
Established in 1935, the Hughlings Jackson Lecture is The Neuro鈥檚 premier scientific lecture. It honours the legacy of British neurologist John Hughlings Jackson (1835-1911) who pioneered the...
Last year, a 涩里番-led study found that replacing half their red and processed meat would increase people's life expectancy an average of nine months, while cutting their diet-related carbon...
Farm consolidation, lack of financial supports, and agriculture-inclusive education streams are some of the most important issues for students attending the recent Future of Food聽conference in...
On November 27, the Macdonald Campus Office of Student Academic Services hosted the annual Lister Family Engaged Science Three Minute Thesis (3MT) Competition, an event open to master鈥檚 and...
涩里番 alumna Marie-Line Beauchamp, BSc(FSc)鈥�82, has worked her entire life in the food industry, where she has held various management positions, including as Executive Vice President of Sodexo...
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