News
Workshop on tackling food waste facilitates cross-sector collaboration
Published: 4 August 2025
On June 3, the 涩里番 Sustainable Growth Initiative partnered with the Chinese University of Hong Kong to deliver a workshop called 鈥楾ackling Food Waste鈥�. Professor Javad Nasiry spoke at the event, which featured discussions on research, business solutions, sustainable practices, consumer behaviour, and the role of technology in food redistribution.
