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Food and Agriculture Organization (FAO) - Wed, 06/10/2026 - 08:00

Food and Agriculture Organization (FAO) - Mon, 06/08/2026 - 08:00

Food and Agriculture Organization (FAO) - Fri, 06/05/2026 - 08:00

Food and Agriculture Organization (FAO) - Fri, 06/05/2026 - 08:00

Food and Agriculture Organization (FAO) - Fri, 06/05/2026 - 08:00

Food and Agriculture Organization (FAO) - Wed, 06/03/2026 - 08:00

Food and Agriculture Organization (FAO) - Wed, 06/03/2026 - 08:00

Kumar, S and Sawargaonkar, G and Venkatesh, - and Singh, R and Rao, K V and Nayak, Swati (2026) Odisha Agriculture Drought Mitigation Programme. Manual. ICRISAT, Patancheru, India.

Food and Agriculture Organization (FAO) - Thu, 05/28/2026 - 08:00

Food and Agriculture Organization (FAO) - Tue, 05/26/2026 - 08:00

Chen, G and Ren, Y and Chen, N and Tan, J and Wang, Heng and Wang, Hui and Wu, L and Li, S and Yu, T and Pandey, M K and Chi, X and Yuan, M (2026) Genetic identification of AhGH15, a gene under convergent selection during peanut growth habit domestication and breeding. The Crop Journal (TSI). pp. 1-12. ISSN 2214-5141 (In Press)

Rutsaert, P and Achigan-Dako, E G and Ayenan, M A T and Chamberlin, J and Daudi, H and Houdegbe, A C and Kresovich, S and Gitonga, A M and Nas, T M and Ojiewo, C O and Sibiya, J and Gandhi, H and Banda, V R and Niang, M and Betran, J and Chisikaurayi, B and Egesi, C and Gangashetty, P I and Ibitoye, D and Mushoriwa, H and Muungani, D and Onyeka, J and Schafleitner, R and Tippe, D E and Yohane, E N and Pixley, K V (2026) Steps to transform African opportunity crops into reality crops. Nature Communications (TSI), 17. pp. 1-12. ISSN 2041-1723

Rao, K P C and Kishore Kumar, G and Subbarao, A V M and Dhulipala, R and Kumar, S (2026) Anticipatory Action and Response Plan for Maharashtra Managing Agricultural Risks from El Ni帽o-Induced Below-Normal Conditions Kharif 2026. Working Paper. ICRISAT, Hyderabad.

Revanayya, G and Singh, Inderjit and Dhanyakumar, O and Jaba, J and Bhatia, D and Bindra, S and Singh, Ravinder and Kudapa, H and Yogendra, K (2026) Comparative proteomics provides Insights into activation of jasmonic acid-mediated resistance mechanism in chickpea鈥揌elicoverpa armigera interaction. Plant Cell Reports, 45. pp. 1-19. ISSN 0721-7714

Food and Agriculture Organization (FAO) - Mon, 05/25/2026 - 08:00

Keerthana, M and Shankara Sai Reddy, M and Naik, Y D and Pal, A and Kale, A N and Singh, S K and Nandni, S and Premalatha, K and Jayakodi, M and Mendu, V and Pandey, M K and Punnuri, S and Varshney, R K and Thudi, M (2026) Fusion protein based strategies for developing insect-resistant crops. Functional and Integrative Genomics, 26. pp. 1-20. ISSN 1438-793X

Thakur, N R and Ingle, K P and Chavan, S and Jadhav, Y and Baraskar, S S and Nikalje, G and Pandey, Shashi and Papade, J N and Dhare, S L and Ceasar, S A and Abdi, G (2026) CRISPR/Cas system-mediated gene editing for disease resistance in food crops: current status and future directions. Plant Stress, 21. pp. 1-21. ISSN 2667-064X

Vamshi, J and Uma Devi, G and Vishwas Gowda, G R and Belagalla, N and Navyashree, R and Karthika Vishnu Priya, K (2025) Evaluation of Current Biological and Chemical Control Methods under Climate Change to Better Manage Stem Rot Disease in Groundnut. Legume Research - An International Journal (TSI), 49 (1). pp. 135-143. ISSN 0250-5371

Wole, A and Nebiyu, A and Agegnehu, G and Ousman, Y (2026) Enhanced grain quality of malt barley (Hordeum distichon L.) in response to mixed use of organic compost and mineral nitrogen rates. PLoS ONE (TSI), 21 (2). pp. 1-27. ISSN 1932-6203

Food and Agriculture Organization (FAO) - Wed, 05/20/2026 - 08:00

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